Ingredients
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400g Salami
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375g Puff pastry
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150g Gouda cheese
Directions
This is a quick option for a tasty appetizer made from ready-made puff pastry, salami and cheese. Step by step recipe for making puff pastry roses with salami. This appetizer for any party is very quick to prepare. But the main thing is not the ease of preparation, but the beautiful view and unforgettable taste.
Steps
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1
Done
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We cut the puff pastry into strips so that they are half the size of a salami circle in width. My ready-made puff pastry for 375g was enough for 8 such strips. |
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2
Done
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Sprinkle each strip with gouda cheese and top with about 5 slices of salami. Then we begin to tightly twist the contents into a roll. So we get a ready-made puff pastry rose. |
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3
Done
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Delicious endIf your home has baking molds, then use them. If they are not available, you can use ordinary baking paper, but there is a chance that the roses will fall apart during baking. You need to bake for about 15 minutes at 185℃. Then let the roses cool for a few minutes and you can enjoy. |
