0 0
Broccoli Burgers Without Eggs and Flour

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 medium florets Broccoli
2 tbsp Parmesan
3 tbsp Breadcrumbs
50g Mozzarella

Nutritional information

30
2 Broccoli
44
2 tbsp Parmesan
90
3 tbsp Breadcrumbs
135
50g Mozzarella

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Broccoli Burgers Without Eggs and Flour

Delicious Vegan Burgers

Features:
  • Vegan

Ingredients

Directions

Share

These broccoli burgers are incredibly simple and affordable! They can be prepared in just 20 minutes and are suitable for everyone. If you’re looking to quickly make a delicious and healthy meal, these vegan burgers are perfect for you. To make the burgers, you’ll only need three main ingredients: broccoli, Parmesan cheese, and bread crumbs or oats. The result is tasty and appetizing broccoli burgers that offer an interesting alternative to traditional hamburgers, especially for those who want to incorporate more vegetables into their diet and prioritize their health.

Steps

1
Done

First, you'll need to pre-cook the broccoli until it becomes tender, then chop it and squeeze out any excess moisture. Next, combine and mix all the ingredients until you achieve a uniform dough.

2
Done

If desired, you can add cottage cheese or mozzarella as a filling in the center of the burgers to enhance their flavor.

3
Done

You can cook the burgers on a stovetop, in an oven at 200℃, or in a deep fryer, depending on your preferences and the equipment available. The cooking time varies, but typically takes around 15 minutes depending on the chosen method.

alenkanewmus

Recipe Reviews

Average Rating:
(5)
Total Reviews: 1
alenkanewmus

I recently tried the Broccoli Burgers without eggs and flour, and I was pleasantly surprised! As someone who is always looking for healthy and delicious alternatives, these burgers hit the spot. The combination of fresh broccoli, tangy Parmesan, and crispy breadcrumbs created a perfect texture and flavor.

previous
Easy Onion Roses in Puff Pastry
next
Beet Salad with Feta and Walnuts
previous
Easy Onion Roses in Puff Pastry
next
Beet Salad with Feta and Walnuts

Add Your Comment